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Our hope is the articles and information we share in our blog will help both guests visting the area and locals alike, get the most out of their time in our area.

  • I had a few boxes of Savannah Smiles stashed in my freezer.  I liked using them for dessert and cheese cake bases as they have that light lemon taste that pairs well with cream cheese and berries in particular.  While…

  • A couple of months ago Casey was tasked with making some items that were honey based for one of the Olympia Beekeepers Assocation meetings. She really out did herself creating her take on a honey mousse. We will have to…

  • Here in Olympia we find pride and joy in our environment and love to enjoy all the greenery surrounding us. At the Swantown inn we are happy to share these enchanted spaces with you and are here to recommend the…

  • We asked one of our Baristas, Kyleena Rauser, to write a piece on the South Sound Block Party. She attended last year (we were too busy with the Inn, the curse of the Innkeeper in summer). Hopefully this inspires you…

  • What a delicious way to use fresh Rhubarb.  The tartness from the rhubarb and the additional tang from the buttermilk really shine and make a treat with your morning coffee.

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